Who's up for the week between Christmas and New Year's? We will be having our traditional NYE dinne fundraiser, then move on to the Makasues NYE social. Snow is in the forecast so come on up!
Please comment on days you and your guests are coming and going as some of us have off work next week.
NEW YEARS EVE DINNER
Especially fabulous this year... $50pp for a fantastic five course dinner complete with wine pairings (stay tuned, to be announced!).
Space is limited to 30 people so make sure to let us know if you are joining or not.
First Course: Pepper crostini, Sausage stuffed mushrooms, spinach/cheddar stuffed mushrooms
Second Course: Potato and leak soup, accompanied by hand crafted bread by our own baker Rick Park
Third Course: Artisan field greens, candied walnuts, dried berries and panko crusted goat cheese
Fourth Course: Braised boneless short rib, wild mushroom risotto, sautéed spinach with a sweet madeira onion sauce
Dessert: Bread pudding with crème anglaise
Copyright Wedeln Ski and Outdoors Club
Wedeln Ski and Outdoors Club is a 501(c)7 nonprofit organization
